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Food 365 | Day 186: More Spirit of Fourth of July

July 7, 2013



The Fourth of July celebration continued on Friday at KT and JT’s place.  This time, a slight twist to the traditional offerings.  We gorged on guacamole, pulled pork with grilled pineapple on sweet roll with cabbage slaw and fried rice.  Did I mention the red white and blue cake, tri colored rice crispies treats, a DJ and a pinata?  A great way to extend the celebration well into the weekend.


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