Food 365 | Day 93: Weeknight Dinner at Westville
April 4, 2013
Usually I go with either the almond crusted trout over greens or a market plate when I order Westville. Wednesday night this week, I felt a little adventurous and ordered one of the specials that night instead. The crispy seafood burger came with creamy avocado on Westville’s delicious Portuguese buns. I loved the sweetness of the buns and the spicy kick from the tartar sauce and couldn’t help but take down most of the burger. Thank goodness I had the will power to resist ordering Westville’s addicting fries and opted for the salad instead.
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