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Food 365 | Day 93: Weeknight Dinner at Westville

April 4, 2013

Usually I go with either the almond crusted trout over greens or a market plate when I order Westville.  Wednesday night this week, I felt a little adventurous and ordered one of the specials that night instead.  The crispy seafood burger came with creamy avocado on Westville’s delicious Portuguese buns.  I loved the sweetness of the buns and the spicy kick from the tartar sauce and couldn’t help but take down most of the burger.  Thank goodness I had the will power to resist ordering Westville’s addicting fries and opted for the salad instead.

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