Food 365 | Day 68: Pancake Breakfast
March 9, 2013
We kicked off a busy Saturday with fluffy homemade pancakes and Esposito’s breakfast sausages. The pancakes came from the Clinton Street Bakery’s basic recipe. MD preferred the classic version so we kept it simple – a stack of pancake with a generous drizzle of maple syrup. The maple syrup runoff just made the flavorful breakfast sausages even better.
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