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Savored Moments: a Saturday Afternoon at Bosie

July 17, 2011

A Beautiful Saturday Afternoon

The sun streamed through large windows of the airy tea parlor and I was at a table for one with a pot of Oolong from l’Age de The, a strawberry eclair with chamomile cream, and a magazine long over due to be read.  A bite, a sip and a page – I passed away a quiet afternoon in the company of fellow readers at Bosie last Saturday.  It was a bit self-indulgent but I shamelessly savored the time alone.

Strawberry Eclair with Chamomile Cream

Bosie Tea Parlor | 10 Morton Street, New York, NY |

One Comment leave one →
  1. July 18, 2011 2.02 pm

    Wow. That eclair looks incredible. And I don’t even like eclairs all that much!

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